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Celebrity Ski Chef's Recipe of the Month

Chef Peter Hughes Mountain Dining
Peter Hughes
Bighorn Lodge chef Peter Hughes dishes up Mini Boeuf Bourguignon Pies in Revelstoke.

Chirping about “happy chickens” and “cheeky cocktails” in a delightful English accent, Peter Hughes, the executive chef at Bighorn Lodge in Revelstoke, B.C., makes his art seem a lark. But when you taste his food, you’ll know he’s all business.

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