February might be the end of football season, but tailgating primetime has only just begun. Afternoon brews-and-Q’s in the ski area parking lot are a rite of spring, but who wants to haul the backyard barbie up to the slopes? Enter the Bodum Fyrkat hibachi grill ($50). At just over a foot in diameter, it’s small enough to stash in a hatchback yet big enough to grill plenty of burgers. Which is good, because it’s bound to attract a crowd. bodumusa.com