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Beano's Cabin

[ Mon, 2010-04-19 14:00 ]
Wines chilling at Taste of Vail
Wining and dining at 10,000 feet is a rite of spring at Vail, and a tasty way to cap off the ski season. From the Belgian Beer Lunch to the Aphrodisiac Food seminar, the weekend long event served up good times and great food. The best event: The Mountain Top picnic.

As an Aspenite, I could get skewered for saying this, but one of my all-time favorite foodie events is the Mountaintop Picnic held during the Taste of (gulp) Vail.

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