Food and Drink
Food and Drink
Displaying 11 - 20 of 43
February 27, 2012
High in the Andes overlooking Santiago, Valle Nevado is one of Chile’s most underrated ski resorts. Praised for its steep terrain, iconic lodging, and beautiful vistas, Valle is often overlooked in spite of its competitors, but has just as much, if not more, to offer. Here’s how to maximize your time down south.
February 22, 2012
Meat, wine, and yerba mate. And why the South American diet is good for you.
February 10, 2012
Five awesome, non-traditional things to do at ski resorts on Valentine’s Day.
February 3, 2012
Regardless of your New York v. New England leanings, ski towns are filled with places to watch the big game. Here are some suggestions.
February 2, 2012
Skiers in the know snag the hard-to-get reservations before they even set boot to snow. Add these new restaurants to your itinerary.
January 4, 2012
Ever enjoyed a warm chocolate chip cookie at the end of the day at Beaver Creek? Here's this year's winning recipe for those warm, gooey treats.
January 4, 2012
Crested Butte, which is pleasantly devoid of chain restaurants, has one of the best small town dining (and drinking) scenes. Here’s where to fuel up all day.
January 3, 2012
A new year always means a few (possibly impossible) resolutions for the months ahead. Here are a few ideas for skiers that promote health, happiness, and good ol' fashioned skiing. Welcome to 2012.
November 17, 2011
As the U.S. culinary world regresses to the notion of eating locally and seasonally (and caring where food comes from), farmer’s markets, CSA’s and farm-to-table restaurants are on the rise. The locavore movement is essentially sharing a solid commitment to using primarily naturally-raised and organic ingredients sourced directly from local farms and farmers' markets. Of course, come winter, it's a much bigger challenge. The following ski country eateries are dedicated to keeping it as fresh and local as possible.
November 14, 2011
The best on-mountain dining spots at resorts across the country.
