The resort's flagship Zagat-rated restaurant inside Silver Lake Lodge exudes rustic elegance complemented by Chef Clark Norris's classic yet contemporary menu. A Wine Spectator award-winning wine list enhances a meal that is not to be missed. Try the signature dish, pan-roasted sea scallops with house-cured bacon-chive risotto and granny smith beurre blanc.
The $182.5 million acquisition ends the PCMR legal battle and will combine Park City's two biggest resorts.
Four tips for skiers who want to get fit in the off-season.
Park City’s 400-plus miles made it an easy sell.
Court ruling could give Vail Resorts control over both PCMR and Canyons. Powdr Corp. vows to continue to battle.
Guess what? You don’t know this classic ski resort as well as you think you do.
We’re on 2015’s best boards at Snowbird. We’ll let you know what we find out.
We show you the can't-miss Park City attractions, including three popular ski areas.
Can a sputtering Utah ski area with huge snowfall and the largest acreage in the U.S. be saved by a bunch of nonskiing intellectuals? Just ask Aspen. And buy real estate now.
Can a lifelong skidder take a crash course in carving, then crush the competition on the masters racing circuit? Of course not. But the suits are cute.
We chucked an Alta snob into Snowbird…and might have permanently altered her winter migration patterns.