Whistler’s newest remodel—formerly the Coast Whistler—unveils in time for the Games, with a village location that’s five minutes by foot from the gondola. Décor is best described as mountain-modern (lots of creams and whites, clean lines and a 20-foot-tall cylindrical lobby fireplace), and the 185-room hotel has a heated outdoor pool and hot tub, flatscreen HDTVs, fitness room and free wireless internet. The onsite restaurant, casual chain White Spot, specializes in burgers and comfort food, but there are plenty of more refined options throughout the village. $259–$1,017; aavawhistler.com
EB-5 foreign investor money was misspent, investors were misled by Stenger and Quiros, says SEC. Assets frozen. Court places Vermont resorts in receivership.
Join freeride skier and adventure traveler Nick Steers as he competes in the Freeride World Qualifiers at some of the world's best ski resorts.
East Coast ski film crew, Meathead Films, set out to ski every inch of their homeland as possible. See?
Humble. Energetic. Wise. Three words that describe the 96-year-old pioneer.
Love writing—and skiing? We've got an internship for you.
Being the widow of a skiing legend isn’t easy. Emily Coombs is making it work.
Drones are coming to resorts, which want them for everything from vanity videos to rescue efforts. But don’t expect to fly your own drone on the hill soon.
Sometimes it takes a near death experience to teach us what really matters in life.
You may never again feel such inner warmth over buying socks.
SKI caught up with members of the U.S. Ski Team to find out about the season, how they overcome fear, and what it's like skiing with some of their ski heroes.