Brainstorm every last aspect of the ideal bed and breakfast. They're all gathered at this Waitsfield country inn: 12 country-chic bedrooms tucked into an 1810 farmhouse, each equipped with comfy Tempur-Pedic mattresses, some with skylights and whirlpools. Wake to a full country breakfast in the sunny parlour, then head five miles to Sugarbush's slopes - or stay put and snowshoe or cross-country ski the surrounding 245 pristine acres under the expert guidance of Cooper, the inn's resident black lab. $165–$315; theroundbarn.com; 802-496-2276
This ski-oriented start-up hopes to change that.
Love writing—and skiing? We've got an internship for you.
Climate change is a reality. But what can we do to stop it? We called on former vice president and Nobel Peace Prize recipient Al Gore for some input.
Snow scientists say our ski seasons are getting warmer, wetter, and less snowy. The good news? An opportunity to provoke change.
Download all of our issues on your tablet, and take them anywhere.
Proposed EPA regulations will limit carbon pollution, but can they save enough snow to ski?
Court ruling could give Vail Resorts control over both PCMR and Canyons. Powdr Corp. vows to continue to battle.
One man's determination to ski again after a paralyzing car crash.
Because we know what it's like to think about skiing all year, and we're here to help.
Guess what? You don’t know this classic ski resort as well as you think you do.