The Sushi Bar, located in Stratton's village, opened in December in what was a former wine bar (which means they still offer a good wine list). Before that, the nearest sushi to Stratton was a good 40 minutes away. Their most popular dish is the Sun Bowl, a combination of chopped tuna, salmon, avocado, and unagi sauce, over a bowl of rice. They also have a good offering of microbrewed Japanese sake.
Terrain-based instruction recruits the slope itself as a teacher.
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Former ASC chief confirms partnership in defunct Balsams Resort hotel and ski area, with plans to reopen in the works.
It’s a lifelong label—whether you want it or not.