A great après ski spot, the Woodstock Inn Station and Brewery offers the casual diner anything they could want. The food is fantastic; try the 18 or even 36-ounce cheeseburger (Death by Burger). The Spicy Mac and Cheese made with sweet chili cheese sauce is a must try if that sounds like your thing, and wash it all down with any of the 13 different types of beer they brew on site. Entrées $10-23; 1-800-321-3985.
This Canadian resort might be skidom’s best-kept secret. And with two new expansions, it’s also the biggest.
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Join SKI and Backpacker Magazine to Ski With A Pro at Subaru WinterFest 2015.
It's National Learn To Ski and Snowboard Month, and Vermont resorts lead the way with enticing discounts for newbies.
Love writing—and skiing? We've got an internship for you.
By the time I buckle my boots, the people wearing Hefty bags are already skiing. They are having an awesome time.
We asked you for your honest feedback about resorts. Here are some off-the-wall comments.