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Food and Drink

Fresh Content

February 10, 2012
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What we're drinking now.
February 3, 2012
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Each season, ski patrollers clock millions of hours on the hill. So we asked these mountain savants—hundreds nationwide—to share their insights on everything from meat-rub recipes to banking good karma. Here are 100 of their secrets.
January 17, 2012
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Sure, you could hack it in any ski town for a winter, but if you’re thinking about sticking it out you’re going to want more than just access to lifts. It takes a fine balance to make a perfect ski town: equal parts culture and deep snow. Fernie, BC, is one of the places we think we could settle down for a while
January 4, 2012
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Got three days to burn in one of ski country’s meccas? Here’s how to do it right.
December 22, 2011
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Beer will never die, but classic booze are experiencing a revival. Especially in mountain towns.
Food and Drink | Fondue Party
December 19, 2011
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Known for blockbuster storms and an authentic community vibe, Mt. Baker is a ski bum’s Utopia. Here are a few suggestions from local pro Molly Baker (no relation) for food, gear, and extracurricular activities to supplement skiing the deepest powder of your life
November 28, 2011
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A hut trip night time activity. Because you were going to get bored with cribbage.
Food and Drink | Fondue Party
November 8, 2011
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Averaging a brisk seventeen degrees Fahrenheit, Banff, Alberta, was the welcoming host for thousands of outdoor keeners at the Banff Film Festival this past week. With Greg Hill, Chris Davenport, and other ski community staples on hand, the festivities attracted filmmakers, journalists, athletes, and those in need of some serious mountain stoke.
October 31, 2011
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A new Telluride brewery continues an old tradition: Good beer for thirsty skiers.
October 5, 2011
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It hasn't snowed much yet so we went to the Great American Beer Festival. It was a blast. Here's what we saw.
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