If there were only two reasons to check out Park City in winter, they would be snow and whiskey, but not necessarily in that order. The country’s only ski-in, ski-out distillery, High West mixes up tasty cocktails featuring spectacular house-made craft spirits like Rendezvous Rye, a blend of six-year and 16-year ryes, and Rocky Mountain Rye, a rye whiskey aged 21 years. Be sure to order a flight of whiskey so you can taste several of High West’s liquors alongside each other and untainted by mixers.
