Chicken wings are great any time, but especially perfect after a good, long day of skiing. Why? Because if you've been in freezing temperatures all day at Beaver Creek acting posh, nothing hits the spot quite like a basket of messy, spicy, leave-you-with-side-effects wings. They come in a variety of styles, but the basic principal remains the same; meat you have to tear off a bone, cooked to perfection, then dipped in a sauce you'll be picking out of your beard for weeks. These were the food that created the term "Flavor Saver."
Best Place to Find: Dusty's Bar & Grill, Whistler, BC, According to Editor of Skiing Magazine, Jake Bogoch, this is the "best apres in town."
Follow it With: The biggest wet-nap or napkin you can find.
Best Place to Find: Dusty's Bar & Grill, Whistler, BC, According to Editor of Skiing Magazine, Jake Bogoch, this is the "best apres in town."
Follow it With: The biggest wet-nap or napkin you can find.
Bulldog Saloon; Whitefish, Montana
The Bulldog Saloon is a locals kind of place. Named after the Whitefish High School mascot, the Bulldog is the place to go for beer, burgers, and wings. If you’re really thirsty, you can grab a BFP, or big f’ing pitcher, which is exactly what it sounds like, about a gallon of beer. It’s a no-frills bar where the game’s always on and the walls are covered in old beer signs and memorabilia from the namesake Whitefish High Bulldogs. And if you head to the bathrooms, they’re covered in something else: a floor-to-ceiling collage of pictures of naked women.
144 Central Avenue, Whitefish; fart-slobber.com (yes, that’s the real website)
